Organic, flavoursome sea salt with sugar kelp. Add a pinch to your cooking for a rich umami taste. Perfect with seafood but good for all culinary uses. Try it in focaccia!
Ingredients
83 % sea salt and 17 % Sugar kelp ((Saccharina latissima)(Organically farmed in Norway)).
Nutritional information
per 100g
Energy (kJ):
211
Energy (kJ):
51
Protein:
2,3
Dietary fiber:
5.9
Carbohydrates:
2,1
Sugar:
0
Fat in total:
2,4
Saturated fat:
0,3
Polyunsaturated fat:
-
Monounsaturated fat:
-
Sodium:
-
Salt:
81,4
Allergens: May contain traces of fish, molluscs and shellfish.